Monday, September 19, 2011

Fried Chicken

You'll need:

1 cup each of white corn meal & self-rising flour
4 eggs scrambled
4 large chicken breasts, cut into strips
Salt, pepper, garlic, paprika
Vegetable oil

Heat oil in skillet or deep pan. On a plate mix corn meal & flour together.. Sprinkle in salt, pepper, garlic and paprika in the flour mixture. Scramble the eggs in a bowl. Season the chicken with same seasonings as well.. Season well as some will cook off.. Run chicken through egg and dredge in flour, then ease into oil cook for a few minutes, flipping until cooked throughout. Let cool and enjoy!

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