Wednesday, December 7, 2011

Sausage Balls

3 cups Original Bisquick® mix
1 pound bulk pork sausage
4 cups shredded Cheddar cheese (16 ounces)                                           
1/2 cup milk
1/2 teaspoon dried rosemary leaves, crushed
Preheat oven to 350 degrees, mix all ingredients and shape into balls. Place on baking sheet and put in oven for 20-25 minutes. Serve immediately with BBQ or chili sauce. Or just by themselves.

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