Wednesday, August 17, 2011

Stuffed Mushrooms

Stuffed Mushrooms

What you'll need:
Box of button mushrooms
1 block of cream cheese
1 bag of mozzarella cheese
1/2 stick of butter
Worcestershire sauce
Tbsp of minced garlic
Fresh chopped parsley

To begin wash mushrooms clean with a wet paper towel. Do not let rinse it absorbs too mush of the water. Cut caps off the mushrooms and fill with cream cheese. Place mushrooms in deep skillet with melted butter, garlic and splash of worcestershire sauce. Top the mushrooms with cheese. Cook until cheese is melted and bubbly or liquid has reduced. Top with the chopped parsley. Enjoy! 

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