1 pizza crust
1/4 cup of tomato sauce
sprinkle of red pepper flakes
sprinkle of Italian seasoning
sprinkle of powdered Parmesan cheese
1 minute steak, cooked then sliced
4 cloves minced garlic
Preheat to 400 degrees. Smooth out canned pizza crust and bake until lightly brown. Take out and add tomato sauce, red pepper flakes, Italian seasoning, Parmesan cheese, and half the garlic. Place steak on top, then cover with cheese. Bake until bubbly. Take out and top with remaining garlic and shredded basil.
These are items I had on hand, you can totally change whatever you want. Even use a alfredo sauce instead of the tomato would be great! Hope everyone trys and enjoys!! I didn't take pictures because it was gone in a matter of seconds!